OPINEL

You will be ready for the mushroom picking.
Pick, remove dust and clean your mushrooms.

The handle is equipped with a boar bristle brush and a blade with toothed back.

It is essential for the mushroom lovers.

Multi-purpose knife for slicing, chopping and peeling fruit and vegetables and for trimming meat.

10cm of blade and a hornbeam wood handle pleasant to the touch.

Micro-serrated blade for slicing tomatoes, hard boiled eggs or kiwi fruit.
Equipped with a 10cm stainless steel blade, the handle is comfortable in the hand and protected by the varnish.

Its curved blade includes a serrated scraper on the opposite side of the cutting edge. It is used to clean organic young shoots and vegetables to retain their vitamins.

His pierced handle and lace make it convenient to hang.

Its stainless steel blade is corrosion-resistant. The handle is comfortable in the hand. The security system, the Virobloc®, blocks the blade in open position and closed position.
N°8 folding kn

The Casket is composed of 4 essential knives for the cooking: an office knife, a notched knife, a vegetables knife, a peeler. Handles are varnished.
Paring knife, serrated knife and peeler made in France. Vegetable knife made in Portugal.

Your knife deserves comfort
This sheath is suitable for traditional knives N°07, N°08 and N° 09, as well as the Slim knives 8 and 10 ; it will protect your knife during daily use.